We are excited to announce that we are having our tack-up area renovated! It will be enclosed and insulated with additional doors to keep it warmer for our horses and riders while tacking up and untacking! It is a BIG undertaking so we would greatly appreciate any support you can give. We are running a few fundraisers to help offset the cost, details are below. We have also added a heater in the big arena over the bleachers to keep parents warm while spectating and the heat is on in the small arena viewing lounge as well.
Meat & Treats Fundraisers!
Both order forms are due on Monday, November 25th and delivery will be on Friday, December 13th. There are also paper forms available to be picked up in the riding school tack room if you prefer. Completed forms can be dropped off in the cheque box in the tack-up area. Please make cheques payable to "Raynham Show Team" (the account we use for fundraising).
North Country Meats
We have done fundraising with North Country for our show team for years and have very impressed with the quality of their products! Barn favourites include chicken breasts, chicken fingers, steaks, salmon, and ribs!
MacMillan's
We tried MacMillian's for the first time last year and it was a hit! The muffin and cookie batters are delish and so are the soup mixes and ready-to-bake appetizers!
11th Annual Raynham Holiday & Awards Banquet!
BANQUET
The Banquet countdown continues! We are now 1 week away from the close of ticket sales. Don’t delay, get your tickets today!! (yes I know that rhymed).
Date: Friday, November 29th
Time: Doors open @ 6pm, Dinner @ 7pm, and all night long: FUN, FUN, FUN!
Time: Doors open @ 6pm, Dinner @ 7pm, and all night long: FUN, FUN, FUN!
Adult Ticket $75.00
Child Ticket $40.00 (12 and under)
For tickets please email: robin.johnson@rogers.com
Cash or Cheque (payable to Raynham Show Team) can be left in the mailbox in the tack up area.
SILENT AUCTION
As in previous years, we will be running our exciting silent auction at our Holiday and Awards Banquet. The funds raised will help to offset both banquet costs and a facility upgrade that will benefit all riders (and parents) by providing them with an insulated tack up area that will keep them comfortable all year round!
This year we would like to present a special opportunity to get in on the auction anytime, anywhere! If you want to pre-bid or can't make it to Banquet but want an item, this is your chance. We are offering some of the items donated this year for your bidding online! Perhaps you know someone outside of Raynham who would be interested? Share this opportunity with them!
The online auction site will be live from November 15th at 12:00 pm until the evening of Banquet, Friday, November 29th at 9:30 pm. If you are attending Banquet, you can bid on these online items by visiting one of the online bidding stations. If you are not coming to Banquet, no worries, you can continue biding until close! Go to 32auctions.com/rsb to view and bid. Please share the link with friends and family as well! More items will continue to be added throughout the next two weeks so keep checking back. There will also be additional items to bid on that will only be featured at the Banquet!
Want to donate an item?
Thank you to everyone that has already donated items to the auction already. Many have told me of the fantastic items would still like to donate. Please bring them to Raynham, and leave them in the camp trailer, at your convenience. We would love to collect all the items by November 18.
If you would like to help by donating an online auction item, it is not too late and would be very much appreciated! Items can be added to the online auction as late as November 25th by 6:00 pm. Email: Robin Johnson at robin.johnson@rogers.com and please include a photo of your donation.
Thank you for all of your support, we look forward to seeing you at the banquet!
